Dishdash Sunnyvale Dinner Menu
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AppetizersHot
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Shorabah
cumin lentil soup
$6.50
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Sambusak
Filo, spinach, leeks, feta & goat cheese, sesame seeds, spiced honey
$11.50
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Sambusak Dajaj
filo dough stuffed with chicken, caramelized onions, sumac, raisins, roasted pine nuts
$11.50
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Kibbeh
bulghur shell, lamb, onions, parsley, pine nuts, yogurt
$12.50
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Shawarma Hummus
with marinated grilled onions
chicken $13.50
lamb $15.50
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Kalai
chicken sautéed with onions, mushrooms, tomatoes, yogurt, jalapeños
$14.50
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Falafel
crispy blend of organic garbanzo beans, tahini
$10.50
Cold
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Toum
traditional lebanese garlic dip
$8.50
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Hummus
organic garbanzo beans, tahini, Tatbileh, extra virgin olive oil
$10.50
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Babaghanouge
smoked eggplant, tahini, extra virgin olive oil
$11.50
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Tabouli
parsley, mint, cucumber, bell pepper, tomatoes, bulghur
$10.50
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Rihan
grilled eggplant, tomatoes, basil, feta, almonds
$12.50
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Khyar B’ Laban
cucumber, yogurt, garlic, dill, extra virgin olive oil
$10.50
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Muhammara
roasted red bell pepper, pomegranate molasses, walnuts, tahini, extra virgin olive oil
$11.50
Maza Sampler
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Hummus
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Babaghanouge
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Tabouli
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Khyar B’laban
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Rihan
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Muhammara
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Falafel
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Pickles & Olives
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Maza for Two
$22
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Maza for Four
$33
Salatat
Salad-
Fattoush
romaine hearts, cherry tomatoes, cucumbers, basil, mint, parsley, onions, Zaatar pita chips, pomegranate vinaigrette
$14.75
with feta $2.25
with eggplant $2.25
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Bustan
mixed greens, cherry tomatoes, freekeh, Medjool dates, avocado, goat cheese, pickled onions, toasted almonds, attiki vinaigrette
$14.75
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Greek
romaine hearts, baby arugula, cherry tomatoes, cucumbers, green bell peppers, kalamata, red onions, Greek feta, lemon oregano vinaigrette
$14.75
with eggplant $2.25
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Top Salads with Any of The Following:
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Veggie
falafel $21.25
veggies $21.25
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Kebabs
chicken $24.25
kufta $25.25
beef $26.25
lamb $29.25
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Shawarma with Yogurt
chicken $22.25
lamb $25.25
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Seafood
prawns $27.25
salmon $28.25
Chilean sea bass $33.25
Sohoon / Entrées
Nar
Grill | Served with basmati rice* or freekeh* or spiced potatoes & seasonal vegetables-
Shish Taouk
cubes of charbroiled, free-range chicken
$27.75
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Kufta Kebab
minced beef & lamb with blended herbs
$28.75
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Tika Kebab
tender cubes of charbroiled certified Angus beef ®
$29.75
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Shish Kebab
tender cubes of charbroiled, dry-aged American lamb
$33.75
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Combo Kebab
chicken, kufta & choice of lamb or beef
$37.75
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Mashwi
marinated fish filet, prawns, cumin, basil-tahini
salmon $35.75
Chilean sea bass $40.75
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Reyash
rib-cut, charbroiled, American rack-of- lamb
$54.75
Furun
Hearth | Served with basmati rice* or freekeh*-
Mansaf
tender chunks of lamb, slow-cooked in aged yogurt
$32.75
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Zahra
slow cooked cubes of lamb, grilled cauliflower, aged yogurt, onions, garlic
lamb cubes $32.75
braised lamb shank $38.75
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Tabsi
eggplant, onions, tomatoes, peppers, garlic, mild curry , dry lime
kufta $32.75
salmon $33.75
Chilean sea bass $38.75
braised lamb shank $38.75
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Suneyet Kufta
oven-baked minced lamb & beef with blended herbs, potatoes, green peppers, caramelized onions, roasted tomatoes, citrus-tahini, roasted pine nuts
$32.75
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Makloubeh
layers of eggplant, cauliflower, potatoes, garbanzo, rice*, saffron-yogurt, salata
braised chicken $29.25
braised lamb $36.25
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Beriani Dajaj
thinly sliced chicken breast, potatoes, raisins, garbanzo beans, aged yogurt
$28.75
Nabati
Vegetarian | Served with basmati rice* or freekeh*-
Zahra
grilled cauliflower, aged yogurt, onions, garlic
$24.75
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Tabsi Falafel
falafel, eggplant, onions, tomatoes, peppers, garlic, mild curry, dry lime
$24.75
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M’shakaleh
layers of mushrooms, grilled tomatoes, eggplant, cauliflower, tomato-yogurt
$25.75
DISHDASH PROUDLY SERVES
• Mary's Air Chilled Chicken
• Dry-Aged American Lamb
• Certified Angus Beef ®
• Fresh Seafood
• Locally sourced produce, when available
* Served with toasted almonds
Not all ingredients are listed on menu. Please notify server if you have allergies. We cannot guarantee that any item can be completely free of allergens. For information about Gluten Free or Vegan items, please ask to see our Gluten Free / Vegan guide. Consuming raw or undercooked meats or seafood may increase the risk of foodborne illness.